Divella — Gluten-Free PenneEnjoy pasta without compromise with Divella Gluten Free Penne Pasta specially crafted for those avoiding gluten, this pasta is made from a thoughtful blend of 70% maize flour, 29. 5% rice flour, and an emulsifier (mono and diglycerides of fatty acids) to ensure the perfect texture and bite. With the same great taste and al dente feel as traditional pasta, its a delicious option for gluten free dietsideal for holding onto sauces and perfect in all your