Valrhona Vegan chocolate 46% Amatika Single origin MadagascarALL THE INDULGENCE OF MILK CHOCOLATE, NOW PLANT BASED. Valrhona has created its first ever vegan Grand Cru, born from the unique cocoa of Madagascar. This 46% chocolate couverture combines the smooth sweetness of almond with the powerful aroma of single origin cocoa from Madagascar. The flavor and texture are unlike anything else, meeting the demands and creativity of pastry chefs around the world. This product is Vegan certified. Vegan 46% Chocolate
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Valrhona Vegan chocolate 46% Amatika Single origin Madagascar