170mm Tsunehisa Migaki AS Santoku Wa HandleThe Tsunehisa line of knives are hand made in Tosa, Japan, by a small team of skilled craftsmen at the Hokiyama factory, founded in 1919. Location: Kochi, Japan Line: Tsunehisa Construction: San mai Edge Steel: Aogami Super (~63 HRC) Cladding: Stainless Finish: Migaki Edge Grind: 50 50 (Double Bevel) Handle: Oval Rosewood with pakka ferrule Weight: ~116 grams Blade Length: ~170mm Overall Length: ~305mm Thickness at Heel: ~2mm Blade Height: ~48. 3mm
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