Gyuto 21 cm Takeshi Saji Aogami Super/SSBlade Steel Type: Carbon Steel Aogami Super (Core) enveloped by stainless steel Handle: Micarta Hardness Rockwell (HRC): 63 65 Total length: 33,5 cm Blade length: 21,0 cm Blade width: 4,7 cm Spine thickness: 2,1 mm Weight: 210 g Made in Japan KNIFE CARE Carbon steel requires much more care than stainless steels. The basic principle of the maintenance of carbon steel knives is to wipe them dry, leaving a dirty knife even for a moment will quickly cover
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