Dragon Pandan Rice 4,5 kgDragon Pandan Rice Dragon Pandan Rice is a delightful and fragrant dish that combines the natural aroma of pandan leaves with rice, often prepared in a way that enhances its flavor and visual appeal. This dish is popular in Southeast Asian cuisine, particularly in countries like Malaysia, Indonesia, and Thailand. Here's a simple recipe to make Dragon Pandan Rice: Ingredients: 2 cups jasmine rice 4 6 pandan leaves (screwpine leaves) 2 cups water or
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